Enhance your skills as a McDonald's Crew Trainer with our comprehensive quiz. Study with interactive flashcards and answer multiple choice questions, each equipped with hints and explanations to ensure you're well-prepared for the role and ready to succeed!

Each practice test/flash card set has 50 randomly selected questions from a bank of over 500. You'll get a new set of questions each time!

Practice this question and more.


What should be squeegeed first on the grill?

  1. The surface

  2. The bottom of the platen

  3. The sides of the grill

  4. The top of the platen

The correct answer is: The top of the platen

Squeegeeing the top of the platen first is essential because it allows for the efficient removal of grease and food particles that accumulate during cooking. This action prevents any debris on the top from dripping onto areas below, maintaining a cleaner work environment and ensuring that subsequent cleaning steps are more effective. By starting at the top, you ensure that you're cleaning from the highest point down, which is a standard practice in any cleaning operation to avoid redistributing dirt or contaminants. This method also helps in maintaining the integrity and performance of the grill by ensuring that all parts remain clean and functional.